We prepare our ribs in-house 'low & slow' hickory smoked pork back ribs grilled to perfection with your choice of sauce. All rib dinners are served with baked beans or coleslaw plus one side dish.
Fireside Crab Cakes
The original Fireside Pub recipe served on a bed of mixed greens and our secret dipping sauce
Shrimp Power Bowl
Mixed grilled peppers, grilled Zucchini and red onion, chopped kale, Black bean & corn salsa, carrots, broccoli and cauliflower in a lite curry, on vegetable rice.
PASTA SERVED WITH GARLIC TOAST
Balsamic Chicken
Two Boneless chicken breasts marinated and char grilled over an open flame and topped with our own balsamic cream sauce. Served with mashed potatoes and steamed vegetables
Coconut Shrimp
Coconut shrimp, fried golden, served on a bed of mixed greens with a sweet & spicy dip
Pulled Pork Cuban sandwich
Real BBQ pulled pork, double smoked bacon, swiss cheese, tangy dill mayo served on a toasted butter Vienna roll
Order / Reservations
See / download our menu, order by phone for pick up!